• DARK CHOCOLATE 63%
  • DARK CHOCOLATE 63%
  • DARK CHOCOLATE 63%

DARK CHOCOLATE 63%

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A unique vegan chocolate produced in eastern Congo with 63% of the highest quality cocoa grown locally by small cooperatives. A soft but pure cocoa taste crafted in partnership with Virunga National Park and Belgium’s most renowned Chocolatier, Dominique Persoone.
Nutritional Information

Ingredients: Cocoa mass 63%, raw cane sugar, emulsifier: soy lecithin • May contain traces of peanuts and nuts.

  • Vegan

  • Bean to Bar

  • 100% Made In Congo

  • Powered by Green Energy

  • Supporting Local Communities

  • Making Chocolate Where Cocoa Grows

    Renowned chocolatier Dominique Persoone has trained the team in the fine art of chocolate making.

  • With a singular focus on quality and taste

  • EAT CHOCOLATE, Get Double Happiness